Leslie Cooks In a Van

Cooking Adventures on the Road — Delicious Food, Tiny Space, Big Flavors

Category: Breakfast


  • Easy Breakfast Skillet

    Because Sometimes, Sleeping In Wins! After over three and a half weeks on the road, hubs and I have become masters of early mornings, chasing sunrises, finding Wi-Fi, and then hitting the road again. 🚐🌅 But today? We got to sleep in! 😴✨ And what better way to celebrate a lazy morning than with a…

  • Easy Breakfast Quesadillas

    Heavenly Breakfast Quesadillas: Easy, Filling, and Full of Flavor Looking for a breakfast dish that’s simple to make but will impress your family and friends? These Breakfast Quesadillas are the perfect solution! They’re hearty, flavorful, and come together quickly—yet they look and taste like you’ve spent hours. Whether for a weekend brunch or a weekday…

  • Salsa Verde Poached Eggs with Black Beans

    Salsa Verde Poached Eggs with Black Beans 🍳🌶️ To be honest, eggs aren’t my favorite—🌱🙅‍♀️—but I will eat just about anything with Salsa Verde on it. At home, I make my own salsa, but when we’re bouncing from spot to spot every day, ain’t nobody got time for that! ⏰ So, I found a brand…

  • Garlic Croissant Avocado Toast

    Garlic Croissant Avocado Toast — Because Why Not Make It Fancier? 😍🥐🥑 Let’s be real — avocado toast is a brunch classic. But why settle for plain old bread when you can level up with something way more fun and flavorful? Enter Garlic Croissant Avocado Toast — fancy, flaky, and totally addictive. ✨ I got…

  • Breakfast Mashed Potato Quesadilla

    🎉 Breakfast Mashed Potato Quesadilla 🥔🧀🌮 Searching for the perfect weekend brunch in the van? 🍳🚐 I love a hearty breakfast after a morning of exploring — it fuels us up without the need to cook again until dinner! 🍽️ And let me tell you — this one was a TOTAL hit. The hubs declared…

  • Huevos Verde-ISH

    Huevos Verde-ISH

    Couldn’t think of a better name so Huevos Verde-ISH 🌿🍳 it is. This morning we woke up starving—like, “I’m hangry, we had to change camp sites, don’t-talk-to-me-until-I’ve-had-eggs” kind of hungry. I had a hunch that something magical might happen if I pulled together cilantro, lime, rice, black beans, eggs, and salsa verde… and I was…

  • Chilaquiles Verde with Eggs

    Making Chilaquiles with Eggs in a Tiny Kitchen My family and I have spent many holidays at a time share in Mexico and this dish has called to me since. This classic Mexican comfort dish is quick, hearty, and incredibly satisfying—even when you’re cooking in a tiny space. I made this over the weekend in…